Food Adventures

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  • Cooking and Wine-Tasting in Tuscany image

    Cooking and Wine-Tasting in Tuscany

    calendar/duration icon 7 Nights location icon Italy
    • Course dates available year round
    • Hands-on Italian cookery tuition
    • Day trips to Barga Castelnuovo, Pisa, and Lucca
    • Wine tasting and lunches at local Vineyards

    Price from

    £1697 pp
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  • French Cooking and Gastronomy Holiday image

    French Cooking and Gastronomy Holiday

    calendar/duration icon 7 Night location icon France
    • Full board (3 course gourmet dinners) & refreshments (including wine)
    • 4 x cooking classes & Cheese and wine pairing
    • Vineyard and Armagnac distillery visit
    • Champagne and Methode Traditionelle tasting

    Price from

    £2415 pp*
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  • 5 Day Italian Food, Wine and Cookery Retreat image

    5 Day Italian Food, Wine and Cookery Retreat

    calendar/duration icon 4 Nights location icon Italy
    • Operates in July 2026 & May 2027
    • Stay in an apartment with a pool
    • Hands on cooking classes with an expert chef
    • Includes transfers and all meals (except one dinner)

    Price from

    £1360 pp*
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  • Tuscan 4 Night Cooking Experience with Wine Tour image

    Tuscan 4 Night Cooking Experience with Wine Tour

    calendar/duration icon 4 Nights location icon Italy
    • Available through the year
    • Apartment accommodation with kitchen and swimming pool
    • Learn to cook traditional Italian and Tuscan dishes
    • Wine Tour

    Price from

    £887 pp*
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  • Gastronomic Short Break image

    Gastronomic Short Break

    calendar/duration icon 3 Nights location icon France
    • Full board (3 course gourmet dinners) & refreshments (including wine)
    • 2 x culinary excursions to local villages or towns
    • Armagnac distillery visit and tasting session
    • Chateau visit and wine tasting session

    Price from

    £1213 pp*
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  • Gourmet Explorer- Michelin Star Cookery Course in Carcassonne image

    Gourmet Explorer- Michelin Star Cookery Course in Carcassonne

    calendar/duration icon 6 nights location icon France
    • Runs in May and September
    • Relaxed cookery classes with Michelin Star chefs
    • Transfers, all meals and tuition included
    • Stay in a beautiful house with large swimming pool

    Price from

    £1974 pp*
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  • What our travellers are saying...

    We arrived a group of 12 people some of us where professional cooks, other amateur cooks in order to enjoy a culinary study abroad program, to learn about local h as habits, classic French cooking and more. We all heard about this venture but did not expect such an amazing experience led by two outstanding chefs Alison and Sydney Bond. We have experienced master classes, tours in a Truffels Farm, duck farm, fantastic local restaurant and much m

    Michael

    A week full of on the job learning from highly qualified experts who provided not only guidance on food preparation but multiple foundational tips for succeeding in the kitchen. Always of good humour, highly professional, gracious, and client focused. Very well thought out program with excursions to the famous Tours market and also Chenonceau chateau. Kitchen supply shopping in Paris, the food tour in Montmartre were outstanding.

    Dorra

    Both of the hosts, Mirella and Francesco made the trip for me. They were both extremely hospitable and made me feel very welcome. I also learnt a lot which I’m grateful for!

    Louis

    Mirella and Francesco are amazing, they truly made us feel at home. Definitely recommend this experience!

    Elisabetta

    The most incredible, authentic Italian experience! I don’t even know where to begin… It was absolutely INCREDIBLE! Not only was the villa an absolute gem, but the little town surrounding the villa was beautiful. I loved the swimming pool and the real, authentic Italian vibe of it all. BUT, the main stars of the show were 100% the hosts.

    Maisie

    Amazing hosts, amazing food, amazing villa. Absolutely superb trip couldn’t fault it. Will 100% be back

    Joseph Twyford

    One of the most enjoyable holidays I’ve ever had. Great hospitality from Cheryl and Graham. A lovely place to visit. Wonderful communal cooking experiences and fabulous food as the result. A fun and relaxing break!

    Liz J

    "I spent a wonderful few days with Cheryl and Graham on a festive vegetarian cooking holiday. Each of the day's menus and recipes had been carefully planned out and tested in advance and, as a group, we prepared the dishes for multiple celebratory brunches and dinners with gentle guidance from our hosts. Sooo much yummy food! The accommodation was stylish and comfortable, with everything I needed."

    Julie F

    "We had a fantastic 3 days spent with Cheryl and Graham in their beautiful home. The cooking course was great fun and very informative with hands on cooking at all times. We learnt loads and the food that we all created was truly delicious. Cannot recommend this course enough!"

    Rob T

    What a very special place! In a beautiful riverside setting this was the perfect venue for a cooking course. Very comfortable rooms (mine had a view of the infinity pool), well equipped kitchen and charming company. Graham & Cheryl are the perfect hosts with nothing being too much trouble from arrival to departure. We worked our way through many Portuguese and Portuguese influenced dishes, my favourites being the Bacalhau com Natas and the Catapl

    Johnathan Rowe

    Just returned from a wonderful 4 day cooking retreat. It's an idyllic setting in the Algarve countryside complemented by fabulous hosts Cheryl and Graham who immediately create a friendly and relaxed atmosphere among the guests. I'm no chef but I got so much more out of the experience than expected. Great fun and conversation with the other 'cooks' and magnificent food was the output. An added bonus was to stay in one of the glamping tents which

    Richard Parker

    What a lovely group to share the Ottolenghi vegetarian brunch experience! The cooking result was terrific . Graham and Cheryl are such gracious hosts.

    Mary Armstrong

    "Cheryl and Graham were wonderful hosts who guided us through cooking a wide array of delectable Portuguese, Goan, South Africa and Macaun dishes. My husband made the most delicious orange cake having never baked before. The villa is in such a relaxing and picturesque spot. A beautiful setting in which to unwind in between the cookery workshops."

    Claris D'cruz

    "Amazing cooking class, Graham and Cheryl were so hospitable and friendly. We learnt how to cook some delicious dishes and have fun with the other people who came along. I would highly recommend."

    Aliya J

    "A wonderful few days with excellent host and hostess. The cookery was fun and informative. The area was very beautiful. We learnt so much. I totally recommend staying and doing this course. I do hope to return and see them again."

    Madeleine K

    What an amazing holiday we had. From the moment we arrived we felt at home and relaxed. It was a pleasure to cook the delicious food and of course to enjoy it afterwards. A big thank you for an unforgettable adventure.

    Heather Robinson

    What a really lovely experience, in a beautiful house having the opportunity to relax or wander in the countryside. Cooking so many fabulous dishes, alongside others in such an informal but well organised kitchen, and have the joy of eating so many different dishes. Most of all I enjoyed being part of your family and sharing a relaxed, friendly and chatty time.

    Elaine England

    What a very special place! In a beautiful riverside setting this was the perfect venue for a cooking course. Very comfortable rooms (mine had a view of the infinity pool), well equipped kitchen and charming company. Graham & Cheryl are the perfect hosts with nothing being too much trouble from arrival to departure. We worked our way through many Portuguese and Portuguese influenced dishes. There was a visit to a small local market and museum and

    Jonathan R

    We were so blessed to have been connected to this host - as they truly capped off an amazing tour of Italy. Augusto and Mimmo created an experience of a lifetime. We toured a historic oil mill, tasted wines at polvanera winery, saw mozzarella made by hand. We also explored all the incredible sites that Bari, Ostuni, Matera, Polignano, and Gioia en Colle have to offer. Wonderful food, excellent hospitality. Would recommend to anyone looking to exp

    Regina

    Had a great time on a cooking holiday with Caroline and Adam. They were such wonderful host and made for a great holiday. There was plenty of good food and wine and I learn quite a lot about how to cook great French food.

    Anon

    Friendly family. Tailored program willingly to suit our needs. Quality food. Quality workshops. Quality touring.

    K Judd

    From the moment we arrived we found 2 new friends - incredible hosts - quite laid back. Adam is an incredible chef and along with Caroline fantastic hosts. Nothing was too much trouble and on one occasion we went to a night market, and although we were already fed, I said I must have some snails that I had seen in the market and Adam instantly appeared with a bowl to try!! They took us to so many places we would have never seen without them and w

    Anon

    Spent an excellent week with Adam and Caroline. Enjoyed the cooking lessons and preparing the evening meals. No shortage of good food and wine throughout the week. Good balance of activities and down time. Beautiful setting in the french countryside.

    Anon

    Fabulous wine and cheese. Days exploring the French local cuisines. Nights full of Apero's and laughs. Adam and Caroline are such amazing hosts and create an environment full of laughs. Adam makes cooking amazing food look so easy even for some beginners. The trips to the local areas were great being able to wander beautiful country towns full of cobblestones and history. And the cheese made by the local producers are to die for. There really is

    Anon

    One of the most enjoyable ways to experience a new destination is through its cuisine. Suitable for foodies and novice tasters alike, a Not in the Guidebooks food adventure guarantees an experience like no other. From tasting tours to foraging, you’ll learn more about the local fare and how gastronomy plays an important of local culture.

    Pick your Food Adventures location

    France

    France is world renown for it's incredible food, and on our French food adventure you'll discover what makes the food so special.

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    Greece

    Green food is considered some of the healthiest for its use of fresh and raw produce that'll really bring out some unique flavours.

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    Iceland

    Our Iceland food tour is a great way to discover new food from one of the most up and coming food destinations in the world.

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    Italy

    Italian food is a staple all over the world, and here you can discover how those flavours and foods are used in the country they were created.

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    Portugal

    Portugal has perfected the sweet treat and delectable fish dishes, learn how to cook perfect fish on our exciting food adventure.

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    Spain

    Spain is famous for its paella and tapas dishes, so a food holiday here will leave you full memories as well as food!

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    Vietnam

    Vietnam has a unique cuisine that you'll really get to know on our food adventure holiday, where street food and light bites reign.

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    Why should you try our food activities?

    It’s never too late to try something new, and with one of our food adventures you’ll try a range of different flavours and open up a whole new world of tastes and aromas. There are opportunities to learn a new cooking skill to take home and impress your friends with an exotic dish! It doesn’t matter whether you’re a professional chef or you just want to find out more about the types of traditional food you’ve seen in the street – a food activity is a great way to connect with the local people.

    What type of food adventures do we offer?

    From entering a local’s kitchen to a guided tour around a locally produced food market we have something for everyone. If you love food as much as we do, take a look at some of our favourite foodie tours and adventures.

    Cook Like a Local, Sri Lanka

    Galle is the ideal place to learn the foundations of Southern Sri Lankan cooking. A famous local chef will teach you how to make traditional Ceylon dishes while explaining the origins of each staple food. You’ll then get to sample your good work by sitting down to eat the delicious authentic dinner you’ve just made from locally sourced ingredients.

    Global Explorer, Sydney

    Don’t miss this 3.5 hour guided global tasting tour, where you’ll experience flavours from across the world in one tiny corner of Sydney. Our local guides will take you on a culinary journey, sharing their secrets of the best places to eat in the city. You’ll visit markets, cafes and shops to gain fascinating insights into the diverse food tourism in the area – cramming in lots of local delicacies along the way.

    Beach Kitchen, Cape Town

    If you want to combine adventure with gastronomy, this gourmet food extravaganza in a secret location is definitely for you. You’ll be taken to a secret secluded beach location before our local guide serves up a mussel feast and fresh side plates. Not only will you get to enjoy this beautiful meal watching the sunset across Camps Bay, but you’ll also have the opportunity to jump into the refreshing water or go snorkelling to check out the wildlife by the rocks.

    If you love food festival activities or simply enjoying the best of the local cuisine, get in touch with us today and we’ll recommend a gourmet experience for your destination.

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