Arrival
– Arrival and welcome drinks
– The afternoon and evening are free for you to spend at your leisure
– Outline the history of leavened bread from the time of the Pharaohs to the present day
– Explaining the benefits of artisan baking, natural leavening, and retarded fermentation
– Dinner with the family at 8pm
Accommodation
Features
Accommodation in a lovely family home in a spacious villa in Pinos Peunte.
The lower ground floor comprises the family dining and entertainment area, kitchen, bakery, bathroom, garage and utility room. Guests will join the family for all meals and are welcome to enjoy the entertainment area and to use the laundry facilities.
On the mezzanine floor there is a comfy lounge leading to a large patio, both of which our students are welcome to enjoy, and the upper floor is dedicated to guests and offers a great deal of comfort and privacy. There is a lounge with sofas, dining table, TV and two balconies offering views of the nearby mountain
There are three guest double bedrooms and a single bathroom. All rooms have central heating radiators and air conditioning or ceiling fans. There is no supplement for single guests, and rooms can be configured for either single or double beds.
At meals times your hosts will do their best to cater to all tastes.We cannot realistically follow strict Kosher, Halal or similar diets but we have a lot experience of catering for vegan, pescaterian or diets that restrict specific types of ingredients either due to allergies, food intolerances or particular dislikes.
An eclectic range of international foods will be served, so don’t be surprised if you are confronted with well known Italian, Spanish, Japanese, French, North American, British or West African food.
Please ensure that you to tell us in advance if you have any particular likes or dislikes.
Good Spanish wine is available with lunch and dinner, and refreshments are available whenever needed
Please note we do not make, or teach, gluten-free bread
The well appointed villa